Ube Powder (100g)
The Queen of Philippine Yams, Crafted for Your Cup
Discover True Ube At It's Purest Form - Meet Ube Kinampay
Elevate your daily brew with the taste of real Philippine purple yam. Sourced exclusively from the mineral-rich soils of Bohol, Philippines, this powder features the prized Kinampay variety—revered for its exceptionally deep aroma, nutty sweetness, and vibrant natural color.
Formulated for Coffee & Matcha We’ve dialed in this ube powder blend specifically for baristas and home cafe enthusiasts. It blends flawlessly to complement, rather than overpower, your favorite drinks
Flavor Profile: Nutty, Vanilla, with a hint of rich earthy undertones
Make an iced ube latte with ube powder:
1.Create the Ube Paste:Mix 10g of powder with hot water.
Add 10 grams of ube powder to a small splash of hot water. The heat is necessary to properly hydrate the starches and release its flavor.
2.Whisk or Froth:
Use a whisk or a handheld electric frother to aggressively blend the mixture until it forms a smooth, completely clump-free paste.
3. Bring your own sweetener
Stir in your preferred sweetener - we recommend 1 tablespoon of honey or sugar
4.Assemble:
Fill a glass with ice. Pour your sweetened ube paste over the ice, then slowly pour your prepared coffee or matcha over the top to create a clean layered effect.
Rooted in Direct Trade
We believe in protecting cultural flavor identities. By building transparent, direct-trade partnerships with farming cooperatives in the Philippines, we ensure that the growers who cultivate this heritage crop are paid fairly. When you choose our single-origin ube, you are bypassing the middlemen, directly supporting Filipino agricultural communities, and preserving a centuries-old farming tradition.
The Highlights:
Real Philippines Purple Yam: Made exclusively with authentic Kinampay ube from Bohol.
Single-Origin & Direct Trade: Ethically sourced to empower local farming cooperatives in the Philippines
Cafe-Ready: Perfectly formulated to pair with the complex flavor profiles of coffee and matcha.
Authentic Filipino Flavor, Made with Real Philippine Ube, By Filipinos
Versatile: use for lattes, baking, and other culinary creations